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Chef’s Table at Watermill Kitchen + Bar
February 24, 2025 @ 6:00 pm
$100
Embark on a culinary journey through the seasons with our exquisitely crafted dishes, each showcasing the finest flavors and ingredients of their time. Enjoy the artistry of tableside service as Chef Cody and his team create a festive culinary show in an intimate, private setting. Each course is perfectly paired with wines selected by our expert bar team, designed to elevate every flavor.
Menu
Course 1
“Spring Awakening”- Aspargus Royale with Lemon + Herbs
Course 2
“Summer Bounty”- Heirloom Tomato Tartare with Burrata
Course 3
“Autumn Harvest”- Duck Breast with Pumpkin + Spiced Pear
Course 4
“Winter Harmony”- Blood Orange + Dark Chocolate Mousse
Ticket pricing: $100 per person
