Join Watermill Kitchen + Bar’s restaurant manager, Jess Marallo, for an engaging class where you’ll learn how to make the classic Margarita, with a fun, holiday twist!

You’ll have the opportunity to create your own Margarita using Patrón Silver while mastering proper shaking techniques. Make it a merry margariata and pick from flavors like rosemary, sage, cranberry juice, and grapefruit juice to give your margarita a festive spin. Plus, you can choose a salt, sugar, or Tajín rim to enhance your Margarita.

After the class, there will be an optional Q&A session where you can ask Jess any questions about the cocktail or any other drinks you’re curious about.

It doesn’t stop there: Our very own Chef Cody will put together a specially crafted array of hors d’oeuvres for you to enjoy during the class.

If you have any dietary restrictions, please contact Jess at jessicamarallo@marcushotels.com.

We look forward to seeing you there!